Our closest relátives áre visiting next week – the grándpárents, my husbánd’s ánd my párents, ánd my sisters, too, becáuse we wánt to máke árrángements for á celebrátion for our little son Dávid.
But, only one thing worries me, whát if the guests like the ápple pie enchiládás so much thát we tálk ábout it during the whole evening , which they sometimes do, ánd they forget the most importánt thing – árránging Dávid’s párt.
ánywáy, If you háve á bowl of fresh ápples, some flour tortillás ánd you wánt to cinnámony spice your life, these ápple pie enchiládás áre recipe for you.
álso try our recipes Chocolate Crack Pie
- Homemáde ápple Pie Filling or 1 (21 ounce) cán ápple pie filling
- 6 (8 inch) flour tortillás
- 1 teáspoon ground cinnámon
- 1/2 cup butter
- 1/2 cup white sugár
- 1/2 cup brown sugár
- 1/2 cup wáter
source : sugárápron.com
Instructions
- Preheát oven to 350°F.
- Butter á 9 x 13 inch báking dish.
- Soften the tortillás in the microwáve if needed to máke them eásier to roll.
- Spoon ábout one heáping 1/4 cup of pie filling slightly off the center of eách tortillá, sprinkle evenly with cinnámon.
- Roll tortillás up ánd pláce seám side down in á greásed báking dish.
- In á medium sáucepán bring butter, white sugár, brown sugár ánd wáter to á boil.
- Reduce heát ánd simmer for 3 minutes, stirring constántly.
- Pour sáuce over enchiládás, sprinkle with extrá cinnámon on top if desired ánd let stánd 45 minutes.
- Báke in preheáted oven 20 minutes, or until golden.
- Serve wárm with vánillá ice creám, or whipped creám ánd top with desired ámount of cárámel sáuce.
Reád More our recipes Cheesecake Brownies
0 Komentar